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February marks the start of Fairtrade Fortnight - spotlighting efforts to promote decent working conditions and fair terms of trade for farmers and workers in the developing world.

In 2007 people in the UK forked out a staggering £493million on products carrying the Fairtrade mark.

Here are Stir it up’s top five Fairtrade facts:
  • One in four bananas sold in UK supermarkets is now Fairtrade.

  • There are now more than 3,000 Fairtrade products compared to just THREE in 1994.

  • More of us are drinking Fairtrade certified alcohol than ever before. More than 100 Fairtrade wines are now available, as well as beers and ale. Churchgoers can sing the praises of new Poterian Fairtrade Communion Wine too!

  • 53 per cent of Brits recognise the Fairtrade Mark and correctly associate the symbol with a better deal for producers in the developing world.

  • In one year Fairtrade coffee sales rose 24 per cent to over £117million.
Fairtrade is not the only ethical label to be found on coffee and tea. Some of the biggest food brands, such as Unilever’s PG Tips are moving towards more ethical and environmentally responsible practices, working with US-based conservation charity Rainforest Alliance.

Kenco, Lavazza and Lyons are all launching ethical offerings that are Rainforest Alliance certified. The Alliance became interested in coffee when coffee farmers began clearing rainforest in South and Central America to grow ‘full sun’ coffee in a desperate attempt to increase harvests. The Rainforest Alliance also stipulates that at least 40 per cent of the ground should be shaded.

For growers to be certified, they must adhere to a list of sustainable principles including conserving local wildlife and water resources, minimising soil erosion, treating workers fairly, protecting the forest and reforesting where possible.
 



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