Stir it up is the trade magazine produced exclusively for Country Range Group customers and has been supporting and inspiring the independent caterer for over twelve years. The magazine is...

Autumnal days and darker nights are here and caterers across the foodservice industry are looking to change up their menus to keep customers, residents, pupils, and students happy, healthy and...

Christmas 2021, it’s going to be huge! As so many people missed out on a proper catch up with family and friends last Christmas, we know our customers will...

We have some exciting news about our range of indulgent treats, perfect for a full range of applications and offering a high-quality finish. ChocoDecs are a range of Chocolate shapes...

There’s no doubt that catering teams have overcome many obstacles these last 12 months while making huge strides to improve the quality of school meals, but as with any job...

Welcome back First of all, we hope you enjoyed your Summer break and we look forward to working with you during the coming school year. Whilst we too have had...

Welcome to the September issue of Stir it up Magazine. Autumn is drawing in and with the market open we feel there is an air of optimism in the air...

The Country Range Student Chef Challenge returns!! The next generation of chefs have the opportunity to return to catering competitions by taking part in the Country Range Student Chef Challenge...

Welcome to the August issue of Stir it up Magazine. Summer is finally here and as the market continues to re-open we feel there is an air of optimism about...