Search Results

Country Range Balsamic Vinegar

SKU
50021U
In Stock
Quick Overview:
A rich and thick balsamic vinegar made in Modena, Italy. It can be used in dressings and as a marinade, in casseroles and to season meat or simply add to oil and dip in crusty brea...A rich and thick balsamic vinegar made in Modena, Italy. It can be used in dressings and as a marinade, in casseroles and to season meat or simply add to oil and dip in crusty bread. Read More
£6.41
(1x2ltr)
  • Description
  • Ingredients
  • Storage Instructions
  • Directions For Use
  • Allergens
  • Nutrition
  • Product Data
A rich and thick balsamic vinegar made in Modena, Italy. It can be used in dressings and as a marinade, in casseroles and to season meat or simply add to oil and dip in crusty bread.
Wine Vinegar, Concentrated Grape Must, Colour (Ammonia Sulphite Caramel (SULPHITES)), Antioxidant (Potassium Metabisulphite (SULPHITES)).
As Product Suitable To Every Kind Of Consumer, To Use Without Any Further Manufacture And Particularly Suitable To Fresh And Boiled Vegetables, On Boiled Foods, To Make Sauces, In The Dressing Of Meat And Fish.
Store In A Cool, Dry Place And Out Of Direct Sunlight. After Opening, Secure Lid And Store At Room Temperature

Red = does contain | Amber = may contain | Grey = does not contain

celery
crustaceans
eggs
fish
lupin
milk
molluscs
mustard
peanut
sesame
soya
sulphur dioxide
nuts
gluten
Nutritional Facts Amount Per 100g Serving
Energy
84.1 kCal
Fat (of which)
0g
saturates
0g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
15g
sugars
14.1g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
0g
protein
1g
salt
0g
Vitamins and Minerals
calcium
0.5g
iron
0.1g
sodium
0g
zinc
0g
vitamin_a
0g
More Information
Weight (Kg) 2.2400
Volumetric Weight 0.715
EAN (Barcode) 5023616392456
Height (CM) 26
Length (CM) 10
Manufacturers Part Number PDL038
Pack Size 1x2ltr
TUC (Outer Barcode) 5023616392456
Width (CM) 11
This website requires cookies to provide all of its features. By using our website, you agree to our use of cookies - Learn more - Hide this message