Country Range Frozen Cheese and Onion Lattice Fingers
Country Range is our own foodservice specific brand offering caterers and professional chefs quality own label products at competitive prices, without compromising on taste or quality. In Stock
(36x80g)
In Stock
SKU
49183
Quick Overview:
Frozen, unbaked lattice fingers made from a blend of cheese and onion in a flaky pastry lattice, glazed and ready to bake. A great addition to buffets, picnics or general on the go...Frozen, unbaked lattice fingers made from a blend of cheese and onion in a flaky pastry lattice, glazed and ready to bake. A great addition to buffets, picnics or general on the go snacks for busy people. Each piece is 80g. There are 36 pieces in each wholesale case. Read More
£14.20 £14.20
(36x80g)
- Description
- Ingredients
- preparation
- Storage Instructions
- Directions For Use
- Allergens
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Frozen, unbaked lattice fingers made from a blend of cheese and onion in a flaky pastry lattice, glazed and ready to bake. A great addition to buffets, picnics or general on the go snacks for busy people. Each piece is 80g. There are 36 pieces in each wholesale case.
Water, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Palm Stearine, Rapeseed Oil, Water, Salt, Emulsifier ( Mono- and diglycerides of fatty acids), Acidity Regulator (Citric acid), Lemon Juice from Concentrate), Cheddar Cheese (MILK) (9%), Onion (7%), Spring Onion (4%), Modified Maize Starch, Glaze (Water, Modified Starch (Potato, Tapioca), Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithins, Mono- and diglycerides of fatty acids), Acidity Regulator (Trisodium phosphates), Colour (Carotenes)), Cheese Stock (Cheese (MILK), Cheddar Cheese Powder (MILK), Salt, Natural Flavouring (MILK), Acid (Lactic Acid), MUSTARD Flour, Black Pepper), Skimmed MILK Powder, Full Cream MILK Powder, Cheese Powder (Cheese (MILK), Salt), Emulsifier (Hydroxypropyl methyl cellulose), Salt, White Pepper, MUSTARD Powder, Parsley, Yeast Extract
Bake from frozen. Place on a baking tray in a pre-heated oven at 210C / 420F Gas mark 6 for approximately 25-30 minutes.These instructions are guidelines only as cooking appliances vary. Ensure product is piping hot throughout before serving.
Keep frozen at -18°C or below. Do not refreeze after thawing.
BAKING INSTRUCTIONS;Bake from frozen.;Place on a baking tray in a pre-heated oven at 210°C / 420°F Gas mark 6 for approximately25-30 minutes.These instructions are guidelines only as cooking appliances vary.;Ensure product is piping hot throughout before serving.
Red = does contain | Amber = may contain | Grey = does not contain
celery
crustaceans
eggs
fish
lupin
milk
molluscs
mustard
peanut
sesame
soya
sulphur dioxide
nuts
glutenNutritional FactsAmount Per 100g Serving
Energy
1155.00 Kj / 278 kCal
Fat (of which)
18.6g
saturates
10.4g
mono-unsaturates
6.4g
polyunsaturates
1.5g
transfats
0g
Carbohydrate (of which)
21g
sugars
1.7g
polyols
0g
starch
19.1g
non milk
0g
Cholesterol
10g
fibre
1.7g
protein
5.6g
salt
1.12g
Vitamins and Minerals
calcium
28mg
iron
0.6mg
sodium
0.45g
zinc
0.2mg
vitamin_a
6µg
vitamin_c
1mg
More Information
| Weight (Kg) | 3.110000 |
|---|---|
| Volumetric Weight | 4704.000000 |
| EAN (Barcode) | 5023616386707 |
| Height (CM) | 12.000 |
| Length (CM) | 28.000 |
| Manufacturers Part Number | 2116 |
| Pack Size | 36x80g |
| TUC (Outer Barcode) | 05023616386707 |
| Width (CM) | 14.000 |
Download Product Specifications PDF 
49183
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