SKU
09264
| Units | 10x30 |
|---|
Contains
May Contain
SKU
09264
| Units | 10x30 |
|---|
Ajinomoto Frozen Duck Gyoza
£79.20
£79.20
In stock
Contains
May Contain
Deep frozen, Japanese style duck dumplings. Juicy vegetable and duck filling wrapped in soft dough will satisfy the tastes of the most demanding gourmets. Each piece is 20g and there are 30 pieces in every retail bag. This wholesale pack contains 10 bags.
Vegetables 38% (Cabbage, Onion, Carrot, Water Chestnut), WHEAT Flour, Duck Meat 17.6% (Meat 17.1%, Fat 0.5%), Water, Hoisin Sauce 3.2% (Sugar, Fermented Salted SOY Bean [SOY Bean, WHEAT Flour, Salt, Water], Rice Vinegar, Water, Garlic, Colour (E150a), Salt, SESAME Oil, Chilli Pepper), SOY Sauce (Water, SOY Bean, WHEAT, Salt), Textured SOY Protein, Salt, WHEAT Gluten, Burnt Sugar (Glucose-Fructose Syrup, Water), SESAME Oil, Ginger Powder, Black Pepper, Yeast Extract, Potato Starch, Mixed Spices.
Contains
Soybeans
Sesame seeds
May Contain
Celery
Cereals containing gluten
Eggs
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
629Kj/149kCal
Fat (of which)
3.5g
saturates
1g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
22g
sugars
4g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
1.5g
protein
7g
salt
1g
| Weight (Kg) | 6.470000 |
|---|---|
| EAN | 0000000000000 |
| Pack Size | 10 |
| TUC (Outer Barcode) | 15905279248042 |
| MPN | AJE002 |
| Preparation | Pan fry: Pour 1 tablespoonful of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 4 tbsp of water (about 60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. Deep Fry: Fry at 170c - 180c for about 2 minutes 30 seconds. Boil: Boil for about 3 minutes 30 seconds into simmering water. Steam: Steam at 100c for about 5 minutes. |
| Data Sheet | Download |
See more
Ajinomoto
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