SKU
03104
| Units | 60x90g |
|---|
Contains
May Contain
SKU
03104
| Units | 60x90g |
|---|
Bridor Frozen Almond Filled Croissants
£47.51
£47.51
In stock
Contains
May Contain
Frozen, unbaked beautiful golden and shiny croissants filled with an almond filling. Each croissant has a consistent flaky texture and has been made using a "pure butter" recipe devised by Bridor. To be enjoyed with jam and a coffee for continental breakfast. Suitable for vegetarians. Each piece is approximately 90g. Dimensions onced baked: length - 16cm, width 8cm and height 5cm. There are 60 pieces in eac ... Read More
Dough 77.8% (WHEAT flour, BUTTER 19.4%, water, yeast, sugar, EGGS, salt, wheat Gluten, enzymes (amylases, hemicellulases), flour treatment agent (E300)), Filling 22.2% (sugar, BUTTER 18%, WHEAT flour, water, EGGS, rice flour, WHEAT starch, modified starch, natural ALMOND 1.7%, whole MILK powder, skimmed MILK powder, flavouring, raising agents (disodium diphosphate, E500ii), stabilizers (E327, E450iii, E339ii), vegetable oil (coco, sunflower), glucose syrup, emulsifier (E472a), salt, colour (E160ai)),
EGG wash (EGGS, water)
Contains
Cereals containing gluten
Tree nuts
Milk
Eggs
May Contain
Soybeans
Sesame seeds
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1465Kj/350kCal
Fat (of which)
16.8g
saturates
10.6g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
42.4g
sugars
10.6g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
1.7g
protein
6.5g
salt
0.89g
| Weight (Kg) | 5.930000 |
|---|---|
| EAN | 3419280025950 |
| Pack Size | 60 |
| TUC (Outer Barcode) | 03419280025950 |
| MPN | 34421 |
| Preparation | Oven: Bake at 170 degrees for approximately 16 mins |
| Data Sheet | Download |
See more
Bridor
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