SKU
05067
Units | 26x330gr |
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Frozen, stone oven part baked nordic loaves, as part of the Bridor Evasion range. The nordic loaf has a soft texture that combines French baking expertise with that from other cultures, consisting of original and flavourful recipes. Suitable for vegetarians and vegans. Each piece is approximately 330g. Dimensions onced baked: length - 21cm, width 9.5cm and height 5.5cm. There are 26 pieces in each 8.58kg bu ... Read More
WHEAT flour, water, RYE flour 9%, sourdough 4% (WHEAT flour, water, WHEAT gluten, malted WHEAT flour), poppy seeds 3.4%, SESAME seeds 3.4%, sunflower seeds 3%, yellow flax seeds 2.5%, millet seeds 2.1%, yeast, brown flax seeds 1.2%, malted BARLEY flour, dehydrated devitalized WHEAT sourdough, salt, WHEAT gluten, dehydrated and fermented buckwheat flour (buckwheat flour, sourdough (WHEAT flour, water)), dehydrated devitalized WHEAT sourdough (WHEAT flour, sourdough (WHEAT flour, water)), deactivated yeast, malted WHEAT flour, flour treatment agent (ascorbic acid).
Contains
May Contain
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1171Kj/279kCal
Fat (of which)
7.7g
saturates
1g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
39g
sugars
1.3g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
7.2g
protein
10g
salt
0.85g
Weight (Kg) | 10.610000 |
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EAN | 3419280053847 |
Pack Size | 26 |
TUC (Outer Barcode) | 03419280053847 |
MPN | 38226 |
Preparation | Oven: Bake at 200 degrees for approximately 11 - 13 mins |
Data Sheet | Download |
See more
Bridor
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