SKU:
00469
|
Units:
18x55g
£28.42
£28.42
In stock
In stock
|
Stock availability:
Medium
Frozen, fully baked sticky caramel sandwiched between a shortcake base and Belgian milk chocolate topping. Simply thaw and serve. Suitable for coeliacs and vegetarians. Each individually wrapped bar is 55g. There are 18 bars in each wholesale case.
Handmade Cake Company Frozen Gluten Free Caramel Shortcake
£28.42
£28.42
In stock
|
Stock availability:
Medium
Shortcake Base (47%) [Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Sugar, Butter (MILK), Cornflour, Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring]], Caramel (39%) [Sweetened Condensed MILK, Butter (MILK), Light Brown Sugar, Golden Syrup], Milk Chocolate (14%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring].
Contains
May Contain
Always read the label:
Ingredients (including allergens) can and do change.
Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
2107Kj/504kCal
Fat (of which)
28g
saturates
16.9g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
59.2g
sugars
40.5g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
0.4g
protein
3.4g
salt
0.57g
| Weight (Kg) | 1.360000 |
|---|---|
| EAN | 5060044075599 |
| Pack Size | 1 |
| TUC (Outer Barcode) | 05060044075599 |
| MPN | 075599 |
| Preparation | Defrost whole case at room temperature for four hours. OR defrost individual packs at room temperature for two hours. |
| Data Sheet | Download |
Suitable for:
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