SKU
12124
| Units | 1x30 |
|---|
Larrys Fishcakes Frozen Scottish Salmon & Dill Fishcakes
In stock
£34.21
£34.21
Contains
SKU
12124
| Units | 1x30 |
|---|
Larrys Fishcakes Frozen Scottish Salmon & Dill Fishcakes
£34.21
£34.21
In stock
Contains
A blend of Scottish salmon, dill and potato, battered and coated in breadcrumbs and par-fried to create a delicious salmon fish cake, approximately 90g in weight. Cook from frozen.
Salmon (FISH) (32%), Mashed Potato (Potato, Water, Skimmed Milk, Rapeseed Oil, Salt, Modified Potato Starch, Stabiliser (Guar Gum), Flavouring (MILK), Spice, Pepper Extract), WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Onion, Rapeseed Oil, Water, Potato Flake ((Dried Potato, Emulsifer (Mono and Di-glycerides of Fatty Acids)), Cream (MILK), Salt, Dill, Lemon Juice, Maize Starch, Lemon Zest, Yeast, Raising Agents (Potassium and Sodium Diphosphates, Sodium Bicarbonates)
Contains
Cereals containing gluten
Milk
Fish
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
911Kj/219kCal
Fat (of which)
11.5g
saturates
3.1g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
18.7g
sugars
0.8g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
1.2g
protein
9g
salt
1.26g
| Weight (Kg) | 2.700000 |
|---|---|
| EAN | 5024113002992 |
| Pack Size | 1 |
| TUC (Outer Barcode) | 05024113002992 |
| Preparation | FRY: 180C 4-6 minutes. This is a raw product and must be cooked throughout to a minimum temperature of 75C for 30 seconds or equivalent. |
| Data Sheet | Download |
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Larrys Fishcakes
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