SKU
82158
| Units | 1x45x110g |
|---|
Speciality Breads Frozen British Handmade Fruited Teacakes
In stock
£32.09
£32.09
Contains
May Contain
SKU
82158
| Units | 1x45x110g |
|---|
Speciality Breads Frozen British Handmade Fruited Teacakes
£32.09
£32.09
In stock
Contains
May Contain
Frozen, fully baked sweet white bread piece with fruit, suitable for toasting. A generous handmade 5" teacake with a light crumb and crust. Perfect for toasting. Simply thaw and serve. Red Tractor certified. All of Speciality Bread's bread products are made with 100% British wheat, supporting UK farmers across the country. Each piece is 110g. There are 45 pieces in each 5.4kg catering bulk box.
WHEAT Flour (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin)), Water, Sultanas 6.30% (Sultanas, Sunflower Oil), Currants 6.30% (Currants, Sunflower Oil), Caster Sugar, Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Flavouring), Yeast, Free Range EGG Powder (Free range EGGS, Anticaking agent E341), Salt (Salt, Anti-caking Agent (Sodium Ferrocyanide: E535)), Bread Improver (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Enzymes Xylanase, Alpha Amylase, Glucose Oxidase, Flour Treatment Agent Ascorbic Acid).
Contains
Cereals containing gluten
Eggs
May Contain
Milk
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1263Kj/298kCal
Fat (of which)
4.8g
saturates
1.4g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
57.2g
sugars
16.4g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
2.3g
protein
8g
salt
0.51g
| Weight (Kg) | 5.390000 |
|---|---|
| EAN | 5032633155319 |
| Pack Size | 1 |
| TUC (Outer Barcode) | 05032633155319 |
| MPN | FB531 |
| Preparation | Defrost inside the food safe bag at room temperature for around 1 hour until completely thawed. |
| Data Sheet | Download |
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Speciality Breads
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