Pastry Flour (27.6%) WHEAT Flour (Wheat) Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)] Beef (22.1%) Cake Margarine (10.8%) Vegetable Oil (Palm Oil and Rapeseed Oil), Water, Salt , Citric acid ( Processing Agent) Onion White (10%) Carrots (10%)Water (7.4%) Red Feather Ale (6%) Malted BARLEY, WHEAT, Water, Yeast, Hops Shortening (2.7%) Vegetable oil: Palm, Rapeseed Sleaford Gravy Mix (2.4%) WHEAT flour (Wheat flour , Calcium Carbonate, Iron, Niacin, Thiamine), Maize Starch, Salt, Sugar, Flavour enhancer: Monosodium Glutamate, Colour E150c, Hydrolysed Vegetable Protein (SOYA, Maize) , Palm Stearin, Onion Powder, Year extract (Yeast Extract, Salt , Citric Acid), Flavouring, Acidity Regulator: Citric Acid, Spice Extract Salt (0.7%) G Glaze (0.3%) (Dextrin Stabiliser (E412), Colour (E160(A) (0.01%) For allergens, including cereals containing gluten1