SKU
11433
| Units | 180x25g |
|---|
Devil's Kitchen Frozen Plant Sausage
Out of stock
£61.20
£61.20
SKU
11433
| Units | 180x25g |
|---|
Devil's Kitchen Frozen Plant Sausage
£61.20
£61.20
Out of stock
Rehydrated Pea Protein, Rapeseed Oil, Diced Onions, Potato Starch, Methylcellulose, Seasoning (Onion Powder, Ground Sage, Tomato Powder, Yeast Extract, Ground Black Pepper, Ground White Pepper, Ground Fennel, Ground Nutmeg, Smoked Paprika, Ground Mace, Ground Marjoram, Ground Rosemary, Ground Bay), Broad Bean Powder, Apple Juice Concentrate, Citrus Fibre, Carrot Powder, Pumpkin Powder, Fine Sea Salt, Natural Flavourings, Calcium Alginate Casing.
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
760Kj/182kCal
Fat (of which)
11.1g
saturates
1g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
8.6g
sugars
2g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
4.6g
protein
13.2g
salt
0.85g
| Weight (Kg) | 4.500000 |
|---|---|
| EAN | 5060773320335 |
| Pack Size | 180 |
| TUC (Outer Barcode) | 05060773320335 |
| Preparation | OVEN: Place the frozen sausages on a lightly oiled flat baking tray. Cook in a preheated oven at 170C for 10-12 minutes. Reduce temp to 165C for combi ovens. Turn occasionally. |
| Data Sheet | Download |
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Devil's Kitchen
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