Capers are simply the pickled flower buds of the caper bush, which grow wild all over the Mediterranean. These sufine capers have been hand picked and preserved in spirit vinegar. Use them to make sauces, to garnish fish and to adds piquancy to unique condiments, Suitable for vegetarians and vegans. Plastic jars, please recycle once used. Each jar is 1.52kg. There are 2 jars in each wholesale case.