SKU:
FA0990
|
Units:
1x42
£38.60
£38.60
In stock
In stock
|
Stock availability:
High
These deep blink baked tartlet, pie or quiche neutral pastry cases are made with pressed puff pastry (rough-puff) of neutral taste and crunchy texture. They are suitable for cold or hot savoury fillings, especially quiches. It can be re-baked for quiches at 180C for 10-12 minutes. Perfect also for savoury pies - simply add a cooked filling and re-heat. Can be topped with cooked, sliced potato or mash, or yo …
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Pidy Puff Pastry Quiche
£38.60
£38.60
In stock
|
Stock availability:
High
WHEAT flour (EU), margarine (palm fat, water, rapeseed oil, salt, mono and diglycerides of fatty acids, citric acid), water, salt
Contains
May Contain
Always read the label:
Ingredients (including allergens) can and do change.
Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
553Kj/2.225kCal
Fat (of which)
30.35g
saturates
12.3g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
55.33g
sugars
1.51g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
3.1g
protein
8.03g
salt
1.28g
| Weight (Kg) | 2.658000 |
|---|---|
| EAN | 3528960020922 |
| Pack Size | 1 |
| TUC (Outer Barcode) | 03528960020922 |
| Data Sheet | Download |
Suitable for:
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