SKU
11694
| Units | 1x3kg |
|---|
Surgital Frozen Tortelli with Crab and Lobster
In stock
£88.51
£88.51
Contains
May Contain
SKU
11694
| Units | 1x3kg |
|---|
Surgital Frozen Tortelli with Crab and Lobster
£88.51
£88.51
In stock
Contains
May Contain
Laboratorio Tortellini, egg pasta filled with delicious crab and lobster with ricotta and Grana Padano. From the masters of authentic, fresh, deep-frozen pasta, Surgital brings the taste of Italy to your kitchen! Perfect for foodservice, cook this tasty pasta from frozen in 4 - 5 minutes. 1 x 3kg pack in this wholesale case, 130g recommended serving.
FILLING: SHELLFISH and CRUSTACEANS 66% (argentine red SHRIMP, LOBSTER, CRAB), ricotta (whey (MILK), salt, acidity regulator: lactic acid), bread crumbs (soft WHEAT flour "0", water, salt, brewer's yeast), Grana Padano DOP cheese (MILK, salt, rennet, EGG lysozyme), parsley, lemon juice, salt, pepper, broth preparation (salt, dehydrated CRUSTACEANS, dehydrated white FISH, glucose syrup, sugar, dehydrated vegetables in variable proportion (carrot, onion, tomato), spices), PASTA: durum WHEAT semolina, barn EGGS 18,5%, water.
Contains
Cereals containing gluten
Milk
Fish
Eggs
Crustaceans
May Contain
Soybeans
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1035Kj/247kCal
Fat (of which)
11.2g
saturates
6.9g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
22.3g
sugars
1g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
1.7g
protein
13.4g
salt
0.78g
| Weight (Kg) | 3.000000 |
|---|---|
| EAN | 8006967003742 |
| Pack Size | 1 |
| TUC (Outer Barcode) | 08006967003742 |
| Preparation | 1. Without defrosting add the pasta to a pasta cooker full of boiling salted water. 2. Once water returns to boil, cook pasta according to the recommended cooking time. Stir occasionally. 3. Drain the pasta. 4. Season to taste. |
| Data Sheet | Download |
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Surgital
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